All Resources tagged with "Type 2"
A low carbohydrate diet is one strategy that some people might find helpful to manage their type 2 diabetes. It allows the body to maintain glucose levels at a low but healthy level.
Type 2 diabetes is a serious condition where the insulin your pancreas makes can’t work properly, or your pancreas can’t make enough insulin. About 90% of people with diabetes have Type 2 diabetes.
Dr Debbie Wake discusses the specific nutrtional components of food and the impact that each has on diabetes.
This page explains what you need to know about alcohol as someone with diabetes. It explains what a unit of alcohol actually is, and covers sensible drinking limits, the effect of alcohol on your blood glucose and how best to avoid having a hypo while you are drinking.
This page explains what blood glucose testing is and why it is required for people with diabetes. It covers what the numbers mean, how to control your blood glucose level, and how and when to test your blood glucose.
This page discusses carbohydrate counting and why it is important for people with diabetes.
Carbohydrate counting is a way of matching insulin requirements with the amount of carbohydrate that you eat or drink. This course will give you everything you need to know about counting carbs.
This page discusses what a carbohydrate is, what different kinds there are, and the effect they can have on your diabetes.
Useful information and advice from the Foot Action Group for patients with Charcot foot.